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or rotis—a versatile side that elevates any meal
Authentic Taste: Enjoy the traditional
Prepared fresh and made with 100% natural ingredients
The addition of onions gives these vadams a unique savory flavor and aroma that makes them stand out from regular varieties
✅ Key Benefits – Mysore Rasam Powder
Thamarai (Lotus Stem) Kizhangu weight:250 gram or rotis—a versatile side thatThamarai Kizhangu Vathal is a unique and traditional South Indian delicacy made from fresh lotus stem slices seasoned with salt and spices, then carefully sun dried to perfection. Known for its crunchy texture and subtle earthy flavor, this vathal brings a touch of novelty to everyday meals. When deep fried, it turns crisp and golden, offering a delicious crunch with every bite. Its distinct taste makes it a wonderful side dish with sambar, rasam, or
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