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Ragstone begins with a firm
gamey flavour– Responsibly sourced under the British Game Assurance scheme– A refined option for impressive roasts and special meals
This Tomahawk Steak is hand-cut from West Country certified beef – perfect for sharing or a true steak lover’s feast
Slow-cooked for 16 hours for tender
Made in small batches using traditional fermentation
Bone-In Pork Belly Weight:Min. 1.2kg Ragstone begins with a firmThis traditional Bone In Pork Belly is the perfect choice for slow roasting. Made from British outdoor bred pork, it offers rich marbling, deep flavour, and golden cracklinga comforting centrepiece that delivers on texture, taste, and heritage. Crafted for proper Sunday roasts, this Bone In Pork Belly is a cut above. Sourced from British outdoor bred pigs raised to high welfare standards, it boasts superb marbling, tender meat, and a thick rind that
US$ 32.00
US$ 20.00
US$ 37.50
US$ 74.50
