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Strawberry-Cornmeal Layer Cake
Even though this Spring & Summer season is all about straw
Can also be used as a cheek tint
Each recipe will teach a technique or flavor combination that takes Molly’s maximalist
Shake well
Bittermilk No.6 - Oaxacan Old Fashioned Strawberry-Cornmeal Layer CakeNo. 6 Oaxacan Old Fashioned. Pronounced weh HAH ken, the products flavors are strong and bittersweet with Old Fashioned spices and chiles. No. 6 is a celebration of the flavors of Oaxaca, Mexico using dried Mexican chilies, cocoa nibs and spices, sweetened with raisins and aged with cocoa husks from French Broad Chocolates in Asheville, NC. The Oaxacan is best mixed with mezcal, the source of inspiration for the mixer. Stir 1 part mixer to 4 parts
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