Rosso di Montefalco, Adanti kfl__redcurrant along with a little sugar

along with a little sugar to soften the bitterness of the coffee

between three of the Barolo villages

Pour over ice and garnish with a wedge of orange then sit back

The grapes for this 100% Nebbiolo wine come from across Germano’s vineyards in Prapò

sourced from the region's pristine chalky terroir

Rosso di Montefalco, Adanti kfl__redcurrant along with a little sugarNow five years old, this superb Sangiovese & Sagrantino based wine is a classic Italian red. Predominantly a Sangiovese based blend, Rosso di Montefalco harks from Umbria, providing a home climate which makes for a warm, earthy and complex wine, brimming with stewing fruits entangled with leather and mushroom notes. Expect intensity and a full body, while ripe tannins and high acidity make this a cracking red for an autumnal evening.